French fries

The french fries are a types of potatoes. These potatoes are cut into strips or sliced and it's friend in oil. These potatoes originated at a restaurant called "Moon Lake Lodge" in NY, around the year 1853. Because, a customer had complained so thick potato and the chef decided to cut the potatoes very thin.

Although chips were already a popular dish in most Commonwealth countries, the thin style of French fries has been popularized worldwide in part by U.S.-based fast food chains such as McDonald's. These are the best french fries, oh yes!!

Note: The french fries have more vitamins than cooked, 'cause cooking process is shorter.